Bachelor of Science Degree in Mechanical Engineering, Electrical Engineering, Food Processing

or Chemistry Graduate.

Experience, Skills and Competences:

A minimum of three (3) years working experience in a similar job with a reputable

organization. Good Supervisory skills, skills in promoting safety practices, good

Bachelor of Science Degree in Mechanical Engineering, Electrical Engineering, Food Processing

or Chemistry Graduate.

Experience, Skills and Competences:

A minimum of three (3) years working experience in a similar job with a reputable

organization. Good Supervisory skills, skills in promoting safety practices, good

the department’s needs.

• Design practical training programs for technicians, craftsmen and artisans in the department.

• Conduct practical training in the sections of the Sugar Factory department.

• Formulate and design appropriate training manuals and materials for the department.

• Responsible for induction of all newly employed and contract employees in the department.

• Supervise and appraise performance of industrial trainees deployed to the department.

• To co-ordinate with the SHE Coordinator and carry out training programs to ensure a safe and

healthy working environment.

• Advise Works Manager on all matters related to the training of staff in the department.

• Co-ordinate with the Talent & Organisation Development Manager and Sectional Heads in the

department, on all training needs.

• Liaise with Talent & Organisation Development Manager regarding sourcing of opportunities